Marinara sauce

Ingredients

• ¼ cup olive oil
  
• 1 onion
  
• 1 clove garlic
  
• 1 carrot
  
• 1 stalk celery
  
• 1 can crushed tomatoes
  
• 1 bay leaf
  

Instructions

• Sauté onions and garlic (about 10 min).
  
• Add celery, carrots, salt and pepper (about 10 min).
  
• Add tomatoes and bay leaf, simmer (about 1 hour).
  
• Remove bay leaf, add salt and pepper.
  

Notes

• Yummy.
  

Source

• Everyday Italian